Rye Mixed Seed Bread

Brand
Everfresh
400g
SKU
NF3708
In stock
£1.75
A rye flour sourdough loaf made with a traditional overnight fermentation with added sunflower seeds linsseds poppy and and sesame seeds - wheat free
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  1. Made in EU / EEA
  2. Organically Certified
  3. 100% Natural
  4. Gluten Free
  5. No Added MSG
  6. No Added Salt
  7. No GM / GMO
  8. No Refined Sugar
  9. Soya Free
  10. Bio Degradable
  11. No Palm Oil

A rye flour sourdough loaf made with a traditional overnight fermentation with added sunflower seeds linsseds poppy and and sesame seeds - wheat free

Wholemeal Rye Flour (47.8%), Filtered Water, Rye Grain (9.7%), Sunflower Seed (3.2%), Linseed (3.2%), Poppy Seed (2.9%), Sesame Seed (1.6%), Sea Salt


IMPORTANT: Please always read the label & do not rely solely on the information on this website. We take great care to be 100% accurate, but food products are constantly being reformulated so ingredients, nutrition & dietary information may change. Values shown are per 100g / 100ml. Salt = 0g can also mean Trace in some cases.

Energy
943 kJ
 
224 kcal
Fat
6 g
of which saturates
0 g
Carbohydrate
34 g
of which sugars
2 g
Fibre
9 g
Protein
6 g
Salt
0 g


IMPORTANT: Please always read the label & do not rely solely on the information on this website. We take great care to be 100% accurate, but food products are constantly being reformulated so ingredients, nutrition & dietary information may change. Values shown are per 100g / 100ml. Salt = 0g can also mean Trace in some cases.

More Information
Brand Everfresh
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