Go Vegan Whole Wheat Croissant

Details

Whole wheat croissant designed to offer you a new way of eating ethically without sacrificing taste!

The soft vegan croissants are available in the newest version with spelt or with wheat in three different flavors: whole natural, chocolate cream and cherry.

They're all naturally leavened with sour dough yeast, and sweetened with agave syrup. Each piece is individually packaged to ensure optimal preservation.

Ingredients

Whole wheat flour* 28%, vegetable margarine (shea butter*, sunflower oil*, water, concentrated lemon juice*, natural flavouring), agave syrup* 21%, *wheat flour 11%, sourdough starter 6,5% (wheat flour* 66%, water), emulsifier: sunflower lecithin, barley malt*, soy flour*, natural citrus flavouring, sea salt, natural vanilla flavouring

* = Organically Certified

IMPORTANT: Please always read the label & do not rely solely on the information on this website. We take great care to be 100% accurate, but food products are constantly being reformulated so ingredients, nutrition & dietary information may change. Values shown are per 100g / 100ml. Salt = 0g can also mean Trace in some cases.

Nutrition

Energy

1850 kJ

442 kcal

Fat

25 g

of which saturates

11 g

Carbohydrate

46 g

of which sugars

8 g

Fibre

2 g

Protein

6 g

Salt

0 g

IMPORTANT: Please always read the label & do not rely solely on the information on this website. We take great care to be 100% accurate, but food products are constantly being reformulated so ingredients, nutrition & dietary information may change. Values shown are per 100g / 100ml. Salt = 0g can also mean Trace in some cases.

More Information

More Information
Brand	GoVegan

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Whole Wheat Croissant